"Quenelles gives us a clear, independent view of where we are buying well and where we can improve. That confidence helps us make faster decisions and deliver better value across our catering operation."
Senior Catering & Procurement Leader
Real Results From Real Operations
Explore how organisations are using Quenelles benchmarking to challenge cost pressures, improve purchasing control, and unlock better commercial outcomes. These case studies highlight the practical impact of independent data in day-to-day decision making.
Houston & Hawkes
“We turned to Quenelles because they offer a trusted and accurate industry benchmark recognised by caterers, clients and consultants alike. They bring clarity, insight and...
Gwynedd Council
The Quenelles benchmarking tool provided valuable food price comparison data across all categories of products and package sizes. This information was particularly useful when negotiating price...
Stern Consultancy
“We’re fortunate in the UK to have the independent food cost database Quenelles. Quenelles ensures that items and suppliers are matched carefully for direct, like-for-like...
Droitwich Spa High School & Sixth Form
“Quenelles benchmarking service is integral to our value for money strategy, a vital part of the catering budget management process at Droitwich Spa High School. Ensuring...
The Royal Society of Medicine
“Our catering services cover conferencing and hospitality of various sizes and requirements which is complex and demands flexibility. With Quenelles, we keep pace with industry developments,...
Oxford Brookes University
“We use Quenelles as part of a three-way management control process in conjunction with our outsourced caterers. By using Quenelles’ system we get an unbiased view...