We assist the catering functions of every type of organisation to identify internal and external procurement opportunities through our daily benchmarking of food prices. This gives organisations the assurance of knowing they are competitive at all times.
We do this using a range of benchmark reports that monitor food & commodity price inflation. This gives an independent perspective on how well you are performing and the ability to identify opportunities towards improving efficiencies, and prioritise areas of expenditure.
Our food and commodities benchmarking tool provides independence, confidentiality and security of sensitive information when referencing data in your report. With this information, you’ll have better control over your catering budget to discover hidden efficiencies and identify key areas for improvement.
The data Quenelles provides is not subject to outside influence of any kind and is therefore completely impartial, wholly reliable and highly accurate.
Call us on 01280 706640 to discover how we can help drive your business efficiencies.
Who we serve
We have assisted every kind of organisation that provides a food service to covering the spectrum of direct clients, contract caterers, consultants, and procurement providers. In short, there isn’t a food service that we are not able to support.
Some of the most influential names in catering use our food and commodity benchmarking services. By subscribing to our service which includes digital programming, web-based reports and the industry expertise of our team, they are able to maximise their procurement purchasing to their advantage.
Business & industry
Retail & leisure
Government & public
Sports & stadia
Benchmark your data against our daily updates
Coded product lines
We have the technology, expertise and experience
Quenelles was established in 1997 after many years experience in the catering industry and is now regarded as the foremost independent food-price benchmarking service in the UK.
Our expert team of highly trained food-price data analysts will assist you in navigating your way through the benchmarking journey.
Using state-of-the-art technology allows us to process data with great accuracy and meticulous attention to detail in both the data quality and reports we issue.
“This past year has thrown a wrench into planning for everyone in the catering industry. We’d already contracted Quenelles to benchmark for us before the pandemic hit. Now their service has proved critical in keeping track of fluctuating prices and constant changes within the food service supply chain. A tool like this takes away a massive part of the stress and pricing guesswork.” Fabricio Daniele, Soft Services Manager
“Maximising the value from our food and commodities budget is a high priority at the College. Quenelles price data assessments during certain times of the year, give us more control of our supply chain network and highlights areas where we can improve our purchasing.” Duncan Wright, Catering Operations Manager
Oxford Brookes University
“We use Quenelles as part of a three-way management control process in conjunction with our outsourced caterers. By using Quenelles' system we get an unbiased view of every product that is bought ensuring value for money for the University and for our students." Phillipa Fletcher, Head of Campus and Commercial Services
The Royal Society of Medicine
“Our catering services cover conferencing and hospitality of various sizes and requirements which is complex and demands flexibility. With Quenelles, we keep pace with industry developments, ensuring our food commodity purchases are business efficient which governing bodies welcome as it shows the business is being well managed.” Nigel Collett, Managing Director, RSoM Support Services